At Wild Common, we are as passionate about food as we are about service and hospitality. Our restaurant features locally grown and seasonal ingredients thoughtfully paired with a curated list of wines and craft cocktails.

We are seeking personable, experienced Servers with a passion for food, wine, and people to join our front of house team. Our team members are the face of our restaurant and together create unique, memorable dining experiences for our guests. Candidates should be professional, courteous, and have an aptitude for genuine customer service.

Candidates should have prior fine dining restaurant experience and must be available to work nights and weekends.

We offer competitive wages, daily staff meal, free employee parking, and health benefits to all full time-eligible employees.


Must be available to work weekends and nightly dinner service. Prior fine-dining service experience preferred.

To apply, please respond with a resume and a brief note about yourself with availability.