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- IT’S ALL ABOUT THE JOB -

A.K.A. YOUR JOB DESCRIPTION

JOB TITLE: Sandwich Maker 

DEPARTMENT: Prepared Foods FLSA STATUS: Nonexempt

REPORTS TO: Prepared Foods Operations Leader TYPE: Full-Time or Part-Time 

WHO ARE WE?

The Woodstock Farmers’ Market is the area’s premier year-round, fresh food-focused grocery store. We are committed to creating and selling the best products sourced locally and globally, ethically, and sustainably. We hire only the most service-oriented people who appreciate a fun, fair, drama-free workplace, and share our CORE VALUES:

• Come with an empty cup: have humility
• Sit at the table together: be collaborative
• Do the right thing—always: be honest, accountable and have integrity
• Always hungry: relentlessly get stuff done
• Fish Cakes: think outside the box to creatively solve problems
• Bright side: always be positive

IN SUMMARY

We take our sandwich making very seriously. It’s hard work and takes quick and accurate 

decision making along with a cool demeanor. Sandwich makers work in a demand-driven environment, making 150 to upwards of 300+ pre-made sandwiches a day. We prepare all ingredients for the sandwich station including salads, spreads, and cooked meats, as well as slicing all the meats and cheeses. Sandwich makers are also responsible for customer cold cut slicing orders, and occasionally jumping in to assist with other kitchen food projects that may be on the daily prep list. 

OF UTMOST IMPORTANCE!

• Producing a high volume of top-quality sandwiches, with great attention to detail 
• Creating daily sandwich specials with an eye toward reducing waste 
• Slicing deli meats and cheeses for the sandwich station and for customers 
• Preparing our house-made dressings and sandwich fillings with strict adherence to our recipes and quality standards 
• Working cheerfully and cooperatively with teammates and our deli staff 
• Giving great service to customers and teammates alike 
• Keeping a clean and sanitary work area 

As is more often than not the case, keep in mind that "of utmost importance” describes the general nature and level of work performed in your job. They should not be construed as an exhaustive listing of all job duties and responsibilities by employees so classified.

OF COURSE THERE ARE OTHER RESPONSIBILITILES

Requires work with others in a group or team, external customers, face-to-face discussions with individuals or teams.

MORE ABOUT YOUR JOB DESCRIPTION

It is not a contract of employment | Employment remains at will | Performing all or some of the job to expectation is not a promise or guarantee of continued employment |Any responsibilities can be temporarily or permanently changed or modified at any time in the Market’s sole discretion, with or without prior notice to our staff | Changes may be made with or without being in writing | Employees may be required to perform other jobs for The Market even if not within this job or this department | This describes the general nature and level of work performed in this job | Understand this should not be construed as an exhaustive listing of all job duties and responsibilities of employees so classified.

WHAT’S IMPORTANT TO HAVE

Must be 16 years or older

1+ years’ experience in a busy commercial kitchen

Good knife skills, dexterity, creativity, initiative, and versatility, as well as speed and the ability to move efficiently in tight spaces 

WHAT’S NICE TO HAVE

The more experience the better!

Attention to detail

Clean work habits

A cheerful demeanor