Join the Seven Feathers family!

About Seven Feathers Casino Resort:

Seven Feathers Casino Resort ranks in the top 20 of Pacific Northwest properties and is one of the fastest growing destination resorts in the region. It’s a place where service is delivered by the friendliest people on earth in a location of outstanding natural beauty. The amenities allow you to enjoy a premier resort experience. It’s a place where you have choices. Experience the thrill of Nevada-style gaming, fabulous food and beverages, nightly entertainment, a full service spa, indoor pool, fitness center, world-class RV Resort, a nationally recognized travel center and unmatched personal service.

Why Work at Seven Feathers:

At Seven Feathers, you have the opportunity to apply for a diverse array of employment opportunities and be a part of something special. You get to work for an employer who encourages Team Members to succeed and grow by providing training, development, and advancement opportunities. We also offer a competitive salary and benefits package, including:

• Comprehensive medical, dental, vision, and Rx coverage.
• Paid Time Off
• Employer-paid life and disability plans
• 401k with up to 3.5% employer match

Prepares food orders for guest in the Casino Resorts Bingo Hall. Maintains the cleanliness in the snack bar area. Duties include but are not limited to:

• Prepares food and ingredients at the beginning of an assigned shift and replenishes during slow periods.
• Creates orders according to menu and supervisors instructions with attention to taste and visual appeal.
• Will be expected to learn the Micros system and the front serving area to assist the cashiers when needed.
• Maintains the kitchen and supply room in a neat, orderly, and sanitary condition.
• Assists in maintaining snack bar inventory, orders, stocks, and rotates items. Dates all perishable items upon delivery. Keeps condiments filled.
• Keeps kitchen clean to include floors walls, ceiling tiles, equipment (inside & out) as well as deep cleaning projects such as fryers, grease traps, walk-in cooler floors, shelves and walls.
• Cleans area, restocks all items, puts away perishables, and covers all food items at the end of a shift.
• Makes recommendations to the supervisor regarding menu, recipes, food supply quantity, and procedures to ensure customer satisfaction and a safe, efficient, and profitable operation.
• Provides constructive input to foster process improvement within the department.
• Maintains confidential information that is received in verbal, written, and electronic media. Limits access to information on a job-related, need-to-know basis.

• High School Diploma or GED Certificate required.
• 1 Year of experience in a retail or customer service operation.
• Snack Bar Cook experience or cooks helper experience desired.
• Excellent organizational, verbal, interpersonal, and customer relations skills.
• Basic computer skills in Microsoft Word, Excel and Outlook.
• Must be able to obtain a Class I Gaming License.
• Current Food Handler or ServSafe Certificate and OLCC License required.