Good Harvest Market, Waukesha County's largest independently owned natural and organic grocer, is currently seeking to hire a  part-time dishwasher/busser for our onsite restaurant, Hop Harvest & Vine. The hours will be 10a-4p Monday and Tuesday, and Saturday evenings from 4p-9p, with potential for more hours if interested.

About you:

• Our mission statement speaks to you: “To passionately serve and nourish our  community with organic, local, and more sustainable options”.
• You like to turn frowns upside down.
• Going above and beyond is your normal. You can’t help it, because you’re awesome.
• You value independently owned businesses and believe people can ‘vote’ with their dollars.
• You have a strong work ethic, a positive attitude, and you’re self-motivated.

About us:

• We pay weekly. Every Friday.
• Our employees receive a generous 25% in-store purchase discount for our exceptional products, and a 50% shift meal discount in our onsite public house restaurant, Hop Harvest & Vine.
• Our food service employees (Hop Harvest & Vine) receive additional income from the department tip pool, often resulting in an additional $2-$4 per hour. 
• We offer both full and part time staff participation in our Simple IRA Retirement Match plan (must be at least 18 years old).
• We offer regular full time team members paid holidays, paid time off, enrollment in our group health care plans (medical, dental, vision) and 100% company paid life and disability benefit offerings.
• When advancement opportunities become available we will always look within first.
• We provide an educational, team oriented environment. Our employees love working together!

Responsibilities and Duties

The  dishwasher/busser provides sanitary dishes and utensils to guests and fellow workers while helping the restaurant staff maintain the cleanliness and  integrity of our dining areas. These responsibilities include, but are  not limited to:

• Operating the dish machine
• Safely handling chemicals
• Sanitary handling and storage of clean dishes and utensils
• Emptying trash receptacles
• Maintaining the dish room
• Busing tables in the customer seating areas as needed

• Ability to lift 30 lbs
• Friendly and hard working
• Timely and responsible
• Ability to work independently and positively tolerate repetitive work

IMPORTANT DISCLAIMER NOTICE: The job duties, elements, responsibilities, skills, functions, experience, educational factors and the requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that an employee may be required to perform. The employer reserves the right to revise this job description at any time and require employees to perform other tasks as circumstances or conditions of its business, competitive considerations or the work environment change.