Groot Hospitality is now accepting Nightlife Intern applications for Spring 2025!
About Groot:
Groot Hospitality is a Miami Beach, Florida-based collective of top restaurants, bars, cafés, nightlife ventures and hotels. Officially formed in 2018 by the entrepreneur David Grutman, the company is renowned for creating entirely unique atmospheres of upscale dining, luxe decor, marquee entertainment and highly shareable, unforgettable moments.
Current Groot Hospitality properties include: The Goodtime Hotel, the nightclub LIV, the restaurants Gekko, Komodo, Komodo Dallas, Papi Steak, Strawberry Moon and Swan. At both the Goodtime Hotel and Swan, Grutman is partners with the multi-hyphenate musician and producer Pharrell Williams – the pair will also open their first resort, Somewhere Else on Atlantis Paradise Island, in 2025. Grutman is also partners with the recording artist and actor Bad Bunny on Gekko.
Multiple other projects are in the pipeline, including an expansion plan bringing Groot Hospitality worldwide. As of 2023, Groot Hospitality broadened its reach beyond South Florida with the opening of Komodo Dallas, located in the Texan city’s Deep Ellum neighborhood. Additional ventures include Las Vegas-based outposts of LIV, Komodo and Papi Steak, which opened in late 2023. At home in Miami, the restaurant Casadonna–created in collaboration with Tao Group Hospitality which opened in Fall 2023, as well.
Ultimately, Groot Hospitality delivers one-of-a-kind outings across its locations and activations. By further programming the company’s physical spaces with an immersive, 360-degree approach — including a focus on headline performances and social media vignettes — we consistently provide our patrons with an experience that is high-energy, high-impact, and highly memorable.
Job Duties/Tasks
- Organize/ track weekly VIP host requirements
- Organize weekly tracking reports for promoter tallies and sales
- Manage calendar for promoter meetings
- Assist with nightlife payroll and commission reconciliation
- Organize calendars for targeted outreach opportunities
- Document meeting notes and follow through on action items
- Conduct comparative analysis on competitive menu and table pricing
As an intern, you'll be expected to work approximately 20 - 29 hours per week.
Internship Start Date:
Monday, January 13th, 2025
Internship End Date:
Friday, May 9th, 2025