Job Type
Full-time
Description
WHO WE ARE
We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we’re headed to the moon with a simple mission — to make people feel good. While no one on the team is quite like the other, it’s our common values that keep us united.
- Be Authentic and Humble
- Act with Integrity
- Bring Good Energy
- Get Extraordinary Results
- Achieve as a Team
- Inspire with Hospitality
ABOUT THE ROLE
As a Kitchen Supervisor (Hourly), you are responsible for supporting the store leaders/managers in scheduling staffing personnel at the store, supervising the completion of assigned tasks, daily reporting and the quality of food and service procedures of the staff.
TO BE SUCCESSFUL YOU MUST
- Have an unparalleled love, passion, and commitment to making others feel good
- Have an eye for details and upholding standards
- Support, serve, and uplift your teammates.
- Enthusiastic ambassador for our brands
- Love spreading positive vibes
- Calm under pressure
- Operate with a sense of urgency
- Look for creative solutions and approaches
YOUR BENEFITS
- Meal Discounts & Perks
- 401K with company match
- Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion
- Flexible Spending & Dependent Care
- Access to Medical, Dental, Vision when eligible.
- Access to Teladoc services for all team members after 30 days eligibility.
- Enroll in Medical Benefits and get Fitness Discounts & Additional Mental Wellness Programs
- Celebrate the year with our annual company party
- Thanksgiving and Christmas off
Requirements
- Experience working in a full-service restaurant for at least 1 year or above.
- Bachelor's or Associate's Degree in Hospitality, Management, or Business preferred.
- State Food Handler's Certification is required
Salary Description
$23.00 per hour