We are looking for an energetic and professional Food Runner to join our vibrant restaurant, 34 Park! You will perform a range of tasks including preparing tables, serving orders, explaining meals, and facilitating collaboration between kitchen and wait staff.

Primary Responsibilities

• Deliver food orders from the kitchen to customers’ tables rapidly and accurately.
• Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies).
• Assist the wait staff with table setting by bringing and placing appropriate tableware, eating utensils and napkins.
• Ensure food is served in accordance with safety standards (e.g. proper temperature).
• Uphold our food health safety and sanitation principle.

• Experience as a Food Expeditor or similar entry-level role in a restaurant.
• Understanding of hygiene and food safety rules.
• Physical ability and stamina to carry heavy trays and stand for long hours.
• Available to work different hours including weekends, days and nights.