Bartender
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Description

Step into a world of timeless sophistication at The Wiseguy Lounge — where the spirit of the roaring 1920s meets modern craft. Voted one of the top bourbon bars in America by The Bourbon Review, we offer award-winning cocktails, a rotating selection of craft beers, and an exclusive collection of elite bourbons. Join our team and be part of a place where history, flavor, and unforgettable experiences come together.

Requirements

Key Responsibilities:

  • Provide the best and highest quality craft cocktails and drinks to guests. 
  • Demonstrate extensive knowledge of bourbon and assist customers in making selections.
  • Deliver the highest level of customer service to every guest, including greeting/thanking guests, engaging with guests, and building rapport.
  • Continuously train, learn, and gather knowledge about the alcohol industry.
  • Maintains the bar: keeps the bar clean and organized throughout the shift.
  • Ensures that fruit and other garnishes are prepared ahead of the opening.
  • Attractively displays glasses and liquor bottles.
  • Ensures that customers are of legal drinking age.
  • Uses proper judgment and, when necessary, refuses service to patrons who are intoxicated or disruptive.
  • Address escalations promptly and appropriately to the Head Bartender and Bar Manager.
  • Submits orders or creates requisition forms for liquor, beer, and other bar-related supplies.
  • TIPS Certified or SERVSafe in Safe Service of Alcohol within 30 days of employment.
  • Handle cash and credit transactions accurately and efficiently.
  • Collaborate with the team to ensure smooth and efficient bar operations.
  • Follow all health and sanitation practices, as well as all safety procedures and protocols.
  • Capability to open and close the store while monitoring guests and ensuring safe practices.
  • Ability to work flexible hours, including weekends and late-night availability.

Education and Experience:

  • Proven experience as a Bartender in a fast-paced environment.
  • Superior craft cocktail-making skills.
  • Extensive knowledge of bourbon and ability to educate customers about different selections.
  • Completion of mixology, barkeeping, or other related training preferred.
  • Advanced bartending skills and abilities.
  • Minimum of one year related experience.

Physical Requirements:

  • Prolonged periods standing and preparing drinks.
  • Ability to complete orders quickly and accurately.
  • Must be able to lift to 50 pounds following proper techniques preventing injury.
  • Must be legal drinking age or older.