Responsible for the day-to-day operational success of the IHC team at the Urban Artifact production facility. Demanding teams to follow IHC operational standards and SOPs with a focus on enforcement and accountability. Harboring a collaborative approach with the Urban Artifact team to have resolutions that take both parties best interests into account.  

 Facility Manager Benefits:

• Paid Time Off
• Paid Sick Time
• Paid Holidays
• Medical, Dental, and Vision Insurance
• Life Insurance
• 401(k)

 Facility Manager Benefits:

• $22 per hour

QC management:

- Seam analysis on daily basis run one set of cans through Kuhnke machine generating and sharing report with IHC quality and Urban Artifact team for their records

Accountability of training:

- Accountable for the training of all team members on IHC facility playbook.  

Facility collaboration:

- Point person for both Urban and IHC side to interface. First point of contact to discuss issues that may occur in day-to-day production. 

Location management:

- responsible for management of all employees at the location and everything that comes with it, etc.

Technical expert for the division:

- Responsible for ensuring all machines are in continual top-notch operating condition

- Responsible for ensuring all operations are fully up-to-speed with the IHC standard operation

Operations Management & Success: 

- Responsible for the daily operational excellence/success, maintenance, etc.

- Develop daily, weekly and monthly cleaning plans for equipment and IHC designated areas. 

Required Skills/Abilities:

• Understanding of mechanics
• Ability to learn onsite
• Multitasking
• Communication
• You’ll need to pull 150-lb. pallets of cans, push the 800-lb. canning line into place (it is on wheels), stay on your feet for lengthy 8-12-hour shifts (federal/state law lunch breaks required), and perform other physical tasks as required.
• Flexible Schedule: Every week is different, depending on the breweries scheduled. Long hours and overnight stays are common.
• Hardworking: Pride in your work, self-motivation, attention to detail, and a positive attitude are all essential.
• Quick Learner: There is a lot to learn as our procedures and processes are always improving. 
• Beer Knowledge: Home brewing or brewery experience is a big plus, as is a general appreciation for great craft beer.

Education and Experience:

• High school diploma or equivalent required.
• 4-year college degree preferred but not required
• One year of packing machine operator experience preferred but not required
• Packaging Technician/Canning Line Operator Physical Requirements:
• While performing the duties of this job, the employee is frequently exposed to moving mechanical parts. The employee is occasionally exposed to a variety of conditions at job sites including loud noise, high and low temperatures and small working areas.     

Physical demands:

• Ability to continuously stand or walk
• Ability to bend, squat, climb stairs and lift frequently
• Ability to lift up to 50 pounds occasionally
• Ability to push/pull up to 800 pounds on wheels
• Ability to perform repetitive motion functions in support of canning line operations