We are looking for a motivated and dependable Shift Supervisor to help lead our team in delivering outstanding guest service, maintaining high food quality standards, and ensuring efficient shift operations. As a Shift Supervisor, you’ll be the go-to person for supporting daily activities, resolving issues, and maintaining a positive, productive work environment. 

   Qualifications: 

• High school diploma or equivalent required
   
• 1+ year of experience in the restaurant or food service industry, preferably in a supervisory role
   
• Strong leadership and communication skills
   
• Ability to multitask and stay calm under pressure
   
• Must be able to work evenings, weekends, and holidays as needed
   

Physical Requirements:

• Ability to stand for extended periods of time
   
• Ability to lift up to 40 lbs
   
• Comfortable working in a fast-paced kitchen environment