Kimberton Whole Foods in Malvern is hiring! We are looking for a career-minded, full-time Smoothie & Food Prep Team Member!

Weekly Requirements: 40- hour workweek. One weekend shift is required weekly.

Schedule: Tuesday-Saturday. 8-hour shifts between hours of 7am-8:30pm

Age Requirement: Must be 18 years or older. 

Hourly Pay: $16.00-$17.00

Benefits: Full-time employees are eligible for the following benefits at Kimberton Whole Foods:

· Extensive Medical Coverage

· Vision Plan

· Dental Plan

· 25% off Store-Wide Discount

· Employer Paid Short-Term Disability

· Employer Paid Long-Term Disability

· Employer Paid Life Insurance

· Employer Paid AD&D

· Voluntary Life Insurance

· Employee Assistance Program

· Flexible Spending Account - Healthcare & Dependent Care

· 401K with matching 3% after one year and at least 1000 hours worked

· Paid Time Off

DAILY OPERATIONS: The Smoothie & Food Prep Team Member's primary responsibilities to execute the following. 

• Provide exceptional customer service to all.
• Prepare smoothies & fresh pressed juices for the Grab & Go Case.
• Portion & package food for the Grab & Go Case, maintaining a stocked & organized display.
• Stock and maintain the coffee station and soup station.
• Prep various food items, peel and slice vegetables.
• Responsible for the overall cleanliness of the café including dishes, trash, and recycling. 
• Upkeep of sanitary practices and quality control including the cleaning of all stations, tables, counters, utensils, oven, floors, and trash.
• Adheres to established KWF SOPs for opening and closing Café.
• Maintain accurate and up-to-date product signage throughout the entire department.

Physical Capabilities:

•  Full Sense Range (Vision, Hearing, and Sense of Smell) – the ability to read product labels, distinguish color and smell for quality control as well as the ability to communicate with customers and co-workers.
•  Lifting, Gripping and Carrying Objects – Up to 50 to 75 pounds frequently, including boxes, cans, tools, and other products.
•  Stooping, Squatting, and Kneeling – Stoop and maneuver to pick up boxes from shelving and carts.
•  Walking – Short distances to bring items from miscellaneous areas.
•  Standing – Prolonged standing.
•  Work Environment – Movement based with the majority of time being in motion (walking/standing) rather than sedentary (sitting).
•  Climate – Ability to work in cold environments (cooler, freezer, back stock area) and handle cold products for extended periods of time on a regular basis.