*POSITION BEGINS MAY 20th - June 10th*
Driven Team - FREE Pet-Friendly Private Housing - Unbeatable Location
Are your knife skills only second to your customer service?
Position: Cook 1
The Gig
Cooks work directly with our Kitchen Manager to prepare food for our service outlets including our General Store grab-and-go cold case, daily breakfast and dinner services on our food truck, and running our complimentary coffee service every morning.
The ability to follow daily prep lists, weekly equipment maintenance schedules, and maintain stock pars are all essential responsibilities. Cooks must be able to work independently and together as a culinary team. Attention to detail, promptness, and a hospitality-first mindset are non-negotiable qualities that our team exemplifies. Our primary goal is to do everything we can to make sure our guests have the most perfect experience possible, from the first bite of their breakfast burrito and beyond.
Additional responsibilities include:
- Maintaining cleanliness and sanitation standards in guest-facing and food prep areas.
- Interacting with guests while taking orders in the food truck.
- Washing dishes every shift.
- Receiving deliveries and following FIFO in all food storage areas.
Current resumes and a reference are required with applications to be considered for an initial interview.
Housing
- All employee housing is FREE, PRIVATE, and PET-FRIENDLY.
- Employee housing = an additional $3/HR!
- Free RV sites with hookups for van-lifers and RV-roamers are also available.
The Property
Our park has 52 rooms and 5 campsites on 20 acres. The park’s public spaces and amenities include a drive-in movie theater, an oversized pool + hot tub, an outdoor lodge with in-ground propane firepits, a general store, a food truck, guest laundry facilities, and two luxury bathhouses.
We are located two miles west of the town of Escalante within the Grand Staircase Escalante National Monument, which is nestled between Bryce Canyon National Park, Dixie National Forest, and Capitol Reef National Park, halfway down Utah’s Scenic Byway 12!
If you're already excited, go ahead and submit your application and resume through the link below and we look forward to hearing from you!
Ofland provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
Job requirements:
- Minimum of 2 years of experience working in a fast-paced commercial kitchen environment.
- Must have a food handlers permit.
- Must be able to lift 30 lbs independently, and 50lbs with a team member.
- The ability to work independently and as a member of our culinary team.