Rate of Pay: 16.50
Hours of Work 9:30 am-1:30 pm Monday -Friday school calendar
Part Time
Come join our team at Personal Touch Food Service!
We have immediate openings Cashier positions.
Role:
The Cashier has the responsibility for accurately accounting for the collection of monies in payment of food products
and meal plans.
Responsibilities of the Cashier
• Verify the cash drawer amount at the beginning and end of each shift.
• Check daily specials or price changes with the Unit/Food Service Manager.
• Accurately ring all food and beverage items into the register.
• Receive payments from customers and count back correct change.
• At some locations, count money and total checks in the cash drawer at shift end. Confirm specific
requirements with your supervisor.
• Assist with food service tasks including restocking items, cleaning tables and equipment,
and other assigned duties.
• Maintain a clean and organized cashier station, ensuring all supplies are stocked.
• Provide excellent customer service by addressing customer inquiries and resolving issues promptly.
• Follow all safety and sanitation guidelines to ensure a safe and clean work environment.
• Participate in team meetings and training sessions to stay updated on company policies and procedures.
• Collaborate with team members to ensure smooth operation of the food service area.
• Monitor and report any discrepancies in the cash drawer to the supervisor immediately.
• Assist with the setup and teardown of service areas, ensuring all equipment is properly sanitized
- High school diploma or GED preferred. Strong work ethic with a willingness to learn and contribute every day.
- Dependable, punctual, and committed to being a reliable member of the team.
- Positive attitude and ability to work cooperatively with coworkers, students, and school staff.
- Team player who is willing to help wherever needed to ensure a smooth and efficient operation.
- Prior food service or school cafeteria experience is a plus, but not required—we are happy to train motivated individuals.
- Ability to follow written and verbal instructions accurately.
- Strong attention to detail and commitment to maintaining high standards of food safety and cleanliness.
- Ability to thrive in a fast-paced, busy school cafeteria environment while maintaining a positive attitude.
- Must be able to stand for extended periods and lift up to 40 pounds.
- Must pass all required background checks and comply with school and company health and safety requirements.
Additional Duties
- Assume other related duties as assigned by the Food Service Manager and Cook Manager.
We are an equal opportunity employer. Applicants are considered for positions without regard to veteran status, uniformed servicemember status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other category protected by applicable federal, state, or local laws.