Hospitality Breakfast Cook -Part time
Description

 

At Embassy Suites by Hilton, breakfast isn't just another meal—it's one of the signature experiences our guests remember most. We're looking for a dependable, energetic Breakfast Cook who takes pride in preparing fresh, made-to-order breakfast for travelers, families, business professionals, and convention guests.

If you enjoy working in a fast-paced kitchen, love creating a welcoming experience, and understand that consistency matters just as much as speed, we'd love to meet you.

Requirements

 




Previous breakfast cook, line cook, or short-order cook experience required.

  • Experience preparing eggs and made-to-order breakfast items is a plus. 
  • Knowledge of safe food handling and sanitation practices. 
  • Ability to stand for extended periods and lift up to 50 pounds. 
  • Availability to work early morning shifts, weekends, and holidays as business demands require. 
  • Illinois Food Handler Certification required (or ability to obtain upon hire). ServSafe certification is a plus. 

We're looking for someone who:

  • Takes pride in preparing quality food every shift. 
  • Is dependable and arrives ready to work on time. 
  • Stays calm and organized during busy breakfast periods. 
  • Communicates well with teammates. 
  • Pays attention to detail while working efficiently. 
  • Understands that every plate represents the Embassy Suites brand. 
  • Maintains high standards of cleanliness and food safety. 

 Benefits:

  • Competitive pay $21.00 an hour
  • Health, dental, and vision benefits for eligible team members 
  • 401(k) with company match for eligible employees 
  • Paid time off and holiday benefits (where applicable) 
  • Hilton Team Member Travel Program 
  • Opportunities for training, growth, and career advancement 
  • Supportive team environment with a culture built on hospitality and teamwork