Responsible for a wide variety of meal service responsibilities, including assisting in the preparation of meals, reviewing healthcare provider diets, explaining healthcare provider diets to patients, serving meals and washing dishes.

Job Duties:

• Prepares and serves meals to patients, visitors and staff according to approved menus completely, in a consistent and efficient delivery of service.
• Assists with tray assembly ensuring a smooth work flow from food preparation to delivery.
• Maintains responsibility for high quality food preparation, proper food handling and sanitation.
• Assists in stocking and maintaining supplies for the kitchen and dining room.
• Demonstrates appropriate use, sanitation and care of equipment to provide a safe and sanitary work environment using required guidelines.

• High School diploma or equivalent preferred
• Previous experience in food preparation and sanitation preferred
• Previous food service/customer service experience preferred
• Previous experience working with the elderly preferred