Why Tula’s?

If you have a genuine passion for creating exceptional food and thrive in a team environment, we’ll provide the rest – the skills, the support, and the opportunities. 

Our employees are the secret sauce to our success, and we want to be the place for you to grow in both work and life. Whether you’re a seasoned culinary pro or just starting out in the kitchen, there’s a place for you here. 

Who We Are  

Tula’s Kitchen is a modern-casual restaurant featuring crave-worthy food and drinks including craveable classics such as crispy chicken, crafted grilled cheeses, mac & cheese, tater tots, house-made dill pickles, and marinated grilled kabobs. We are a sister brand to Dion’s and bring the same dedication to bringing great food and good people together. We are also preparing to open our second Tula's Kitchen location, which means growth opportunities for you!

We believe in rewarding hard work and dedication. We offer competitive pay, regular raises, and a range of perks including paid time off, health benefits, and an employee discount. And because we’re growing, there’s tons of opportunities for advancement. 

If this sounds like a good fit for you, apply today! 

What you’ll get:

• Competitive pay and frequent raises. 
• Paid sick leave and paid time off.
• 401(k) & health insurance (based on eligibility).
• Flexible schedules.
• Hands-on training. 
• 50% discount at Tula’s. 
• Generous referral & incentive program.
• Employee Assistance Program to help with mental health.
• Internal growth opportunities.
• Work for a local company that is a trusted partner in our community.

What you’ll need:

If you’re passionate about culinary excellence, eager to learn, and thrive in a collaborative environment, you’re already halfway there. And you MUST love food! 

• Must be at least 18 years old.
• Must be available to work Sundays.
• Must be able to pass a pre-employment background check.