Host:

Understands the company core values and Ensures Guests receive a Craveable dining experience. Greets and seats Guests with Char Bar Hospitality Mentality in a timely and proficient manner.

Functions:

• Greets every guest as they enter the establishment with a genuine and positive reception.
• Helps to determine guests needs and gathers all necessary information to assist the guest
• Seats the guest and supplies with materials such as menus, silverware, and feature information
• Maintains accurate and unbiased rotation of guests and tables throughout the restaurants sections
• When necessary manages guest cue when on a wait and quotes times
• Receives all phone calls and either answers guests questions or transfers accordingly
• Says goodbye to every guest as they leave the building, inviting them back in the future
• Maintains presentation and cleanliness of entry way and public areas
• Prepares before, during and after shift with various side works.
• Adheres to sanitation, safety, and alcohol policies put forth by management and the state

• Stands/walks 4 to 8 hours per shift.
• Reaches, lifts and bends, frequently.
• Ability to read and write English.
• Ability to verbalize and clearly respond to Guests.
• Ability to be friendly and smile