Server:

Understands the company core values and Ensures Guests receive a Craveable dining experience. Serves Guests with Char Bar Hospitality Mentality in a timely and proficient manner.

Functions:

• Guides the guest through the dining experience by helping with selection of food and beverage.
• Enhances each guests’ experience by suggesting courses, specialties ad features
• Has a strong knowledge of menu items and preparations
• Takes orders of guests both in house and over the phone and conveys to the bar and/or kitchen
• Prompt delivery of food and drink to each guest
• Communicates well with other servers, kitchen staff, and all management throughout shift
• Maintains presentation and cleanliness of dining room and bar
• Prepares before, during and after shift with various side works.
• Adheres to sanitation, safety, and alcohol policies put forth by management and the state

• Ability to operate POS, make change and accurately conduct credit card transactions and account for all monies at the end of each shift.
• Stands/walks 6 to 8 hours per shift.
• Reaches, lifts and bends, frequently.
• Able to deliver plates, food & clear tables which may require lifting as much as 30lbs.
• Ability to read and write English.
• Ability to verbalize and clearly respond to Guests.
• Ability to be friendly and smile