LIne Cook/ Prep Cook
Las Vegas, NV LVSC Kitchen
Job Type
Full-time, Part-time
Description

Job Title: Cook/Perp Cook

Job Description:

We are seeking a skilled and versatile Cook to join our culinary team. The ideal candidate will have experience in preparing a variety of dishes, including Chinese cuisine, bar food, and pizza. This role involves not only cooking but also assisting with food preparation and ensuring the kitchen is well-stocked for the next shift.

Key Responsibilities:

- Prepare and cook a diverse range of dishes, including Chinese food, bar food, and pizza.

- Assist in food preparation and ensure all ingredients are ready for cooking.

- Stock and organize the kitchen line for the next shift to ensure smooth operations.

- Maintain cleanliness and organization in the kitchen area.

- Follow food safety and sanitation guidelines.

Skills and Qualifications:

- Proven experience as a Cook in a fast-paced kitchen environment.

- Knowledge of various cooking techniques and cuisines, particularly Chinese and Italian.

- Ability to work collaboratively in a team setting.

- Strong organizational skills and attention to detail.

- Flexibility to work various shifts, including evenings and weekends.

We welcome applicants who are passionate about cooking and eager to contribute to a dynamic kitchen environment