Food Runner
Job Type
Full-time
Description

Food Runner


We are seeking a motivated and efficient Food Runner to join our dynamic hospitality team. This role is essential in ensuring our guests receive prompt and exceptional service, contributing to a memorable dining experience. If you are energetic, detail-oriented, and passionate about delivering excellent customer service, we encourage you to apply.


Key Responsibilities:

- Deliver food and beverages promptly from the kitchen to guests' tables, ensuring accuracy and presentation standards.

- Assist servers in clearing and resetting tables to maintain a clean and organized dining area.

- Communicate effectively with kitchen staff and front-of-house team to coordinate timely service.

- Monitor and respond to guest needs courteously and professionally.

- Maintain cleanliness and organization of service stations and dining areas.

- Support team members during busy periods to ensure smooth restaurant operations.


Skills and Qualifications:

- Previous experience in a fast-paced restaurant or hospitality environment is preferred.

- Excellent communication and interpersonal skills.

- Ability to work efficiently under pressure and handle multiple tasks simultaneously.

- Strong attention to detail and a positive attitude.

- Ability to stand for extended periods and carry trays or dishes.

- Flexibility to work evenings, weekends, and holidays as required.


Join our team and be part of a vibrant, customer-focused environment that values teamwork, growth, and excellence. We offer opportunities for advancement and a supportive workplace culture dedicated to your professional development.

Requirements

 

Key Responsibilities:

- Deliver food and beverages promptly from the kitchen to guests' tables, ensuring accuracy and presentation standards.

- Assist servers in clearing and resetting tables to maintain a clean and organized dining area.

- Communicate effectively with kitchen staff and front-of-house team to coordinate timely service.

- Monitor and respond to guest needs courteously and professionally.

- Maintain cleanliness and organization of service stations and dining areas.

- Support team members during busy periods to ensure smooth restaurant operations.

Skills and Qualifications:

- Previous experience in a fast-paced restaurant or hospitality environment is preferred.

- Excellent communication and interpersonal skills.

- Ability to work efficiently under pressure and handle multiple tasks simultaneously.

- Strong attention to detail and a positive attitude.

- Ability to stand for extended periods and carry trays or dishes.

- Flexibility to work evenings, weekends, and holidays as required.