Key Responsibilities
Reasonable accommodations may be made to enable individuals with disabilities to perform these duties.
- The Bartender will be responsible for serving patrons at our front bar and fulfilling drink orders for the dining room, monitoring the cash drawer at the bar.
- Deliver a consistently high level of customer service to each client and maintain a safe environment by identifying problem clients and having them removed.
- Keep the bar area clean in accordance with the company’s guidelines as well as the requirements of the local health department.
- Maintain an accurate cash drawer throughout the night and be able to account for any and all discrepancies in the final drawer tally.
- Mix all drinks based on the serving sizes as outlined by company policies to keep drink costs at a minimum.
- Develop an efficient work pace that keeps the customers satisfied at all times.
This position plays a major role in a guest's dinner and/or bar experience. Consistency is a key element in a positive experience, which is achieved by always following recipes. A bartender must be friendly, outgoing and possess good communication skills. A bartender should be organized and able to think and act quickly and effectively while retaining self-composure.
Essential Requirements & Skills
- Strong customer service and interpersonal communication skills.
- Ability to multitask in a fast-paced environment.
- Work with numbers and handle cash efficiently.
- Time Management skills.
- Must be 18 years old at the time of hire.
Leadership Qualities
- Leads self with self-discipline, critical thinking and problem solving, initiative, and leadership ability.
- Leads people through a passion for motivating others to perform as a team to ensure great dining experiences.
- Communicates effectively through active listening and positively influencing a diverse team.
Working Conditions & Physical Requirements
This job operates behind the bar and may be working in close proximity to co-workers. The noise level in the work environment can be loud. Hazards may include, but are not limited too, cuts, slipping and tripping. With reasonable accommodation, the physical demands include:
- Walk and stand during entire shift.
- Continuously reach, bend, lift, carry, stoop and wipe.
- Remain stationary for long periods of time.
- Frequently wash hands.
- Be able to lift up to 35 lbs.
- Be able to manipulate fingers, hands and arms to cut, measure, pour, serve, carry and wipe.
Benefits of Working with Our Team
- We offer all team members flexible scheduling,
- Competitive pay, and;
- Extensive opportunities for GROWTH within the Company.