BUSSER
Fairfax, VA FOH
Description
  • Maintains a clean environment by resetting and sanitizing tables.
  • Supports the serving staff by starting the tables with water and bread/chips and resets the table to CCF standards after the table is empty. 
  • Refills any waters and supports any requests by the members and/or servers.  
Requirements

  

  • Available to mainly work evening shifts, plus holidays, and weekends
  • Outgoing, upbeat personality with a willingness to learn is a must
  • Professional appearance and reliable transportation required
  • Must be able to stand/walk for several hours, maintain composure in high stress situations, and efficiently manage workload
  • Schedule is flexible, can work around school schedules or other positions within reason