Baker
Description

We are looking for someone who has a passion for baking! We make natural, organic bakery products and would love you have you join our team!


Schedule: 

 Sun-Thurs   5am -1:30pm


Starting pay: $31,616/yr


We are looking for someone who:

  • Has commercial kitchen baking experience
  • Has a great work ethic and is very productive
  • Has a current Oregon food handler card
  • Is a team player and willing to learn
  • A self starter and self manager, always looking for where they can help
  • Can stand for long periods of time
  • Can lift and carry items up to 30 pounds frequently and 50 pounds occasionally

Duties

  • Follow the production schedule set by the kitchen supervisor
  • Work closely with the other bakers to produce great products and keep shelves full.
  • Follow the company's food standards
  • Use appropriate baking techniques to achieve high quality products 
  • Use accurate kitchen math and measurements to adjust quantities of recipes
  • Plan your day so needed items and tasks are completed efficiently, while still being flexible to change if needed
  • Know and follow proper food handling and sanitation procedures.
  • Safe knife handling skills

Benefits

  • Profit-sharing
  • Medical, dental, vision, and alternative care
  • Paid Time off
  • Flexible Spending Account (FSA)
  • Health Reimbursement Arrangement (HRA)
  • 401k retirement plan
  • Team Member discount
  • Employee referral bonus
  • Paid Community Service Time
  • Alternative Transportation Benefit
  • Employee Assistance Program