Private Country Club Server
Description

ABOUT THE CLUB:  Transit Valley Country Club is a premier, family-oriented, private member-owned club located in the suburbs of Buffalo, New York. With a strong tradition of providing exceptional experiences for its members and their families, Transit Valley offers a welcoming and vibrant club environment centered around recreation, dining, social connection, and outstanding service.


The Club features an 18-hole golf course, multiple dining venues, swimming facilities, tennis and pickleball courts, a golf simulator lounge, and a variety of event and social spaces. Transit Valley also offers extensive family and youth programming, including Kids Camp, junior golf, tennis and swim teams, sports camps, and year-round social events.


At Transit Valley, our team is committed to creating memorable experiences and providing a high level of service while fostering a positive, collaborative, and team-oriented workplace.


Transit Valley is looking for energetic, hard working and hospitable professionals to join our service team.


Country Club Server Job Responsibilites:

  • Provide warm, attentive, and professional food and beverage service to members, guests, and their families. 
  • Create a welcoming experience by learning and recognizing members, anticipating their needs, and developing positive relationships. 
  • Accurately take food and beverage orders and enter them into the Club’s point-of-sale system. 
  • Serve food and beverages efficiently while following established service standards and proper sequence of service. 
  • Maintain thorough knowledge of menus, daily specials, ingredients, preparation methods, beverages, and Club offerings. 
  • Communicate member requests, dietary restrictions, allergies, and special accommodations clearly with culinary and management teams. 
  • Properly set, maintain, clear, and reset tables and dining areas before, during, and after service. 
  • Monitor tables throughout the dining experience, including beverage refills, clearing, coursing, and anticipating additional needs. 
  • Ensure all member charges, guest charges, and transactions are accurately recorded and processed. 
  • Provide service throughout various Club areas, including dining rooms, patios, private events, banquets, golf events, pool areas, and other Club functions as assigned. 
  • Assist with banquet and special event setup, service, breakdown, and cleanup. 
  • Follow all Club policies regarding responsible alcohol service, identification requirements, food safety, sanitation, and workplace safety. 
  • Maintain clean, organized, and fully stocked server stations and dining areas throughout each shift. 
  • Complete assigned opening, closing, and side-work responsibilities thoroughly and on time. 
  • Communicate professionally with members, coworkers, supervisors, culinary staff, and other Club departments. 
  • Work collaboratively with fellow servers, bartenders, bussers, food runners, culinary staff, and management to ensure seamless service. 
  • Respond professionally to member questions, requests, or concerns and involve a manager when appropriate. 
  • Maintain professional appearance and grooming standards in accordance with Club expectations. 
  • Protect member privacy and demonstrate discretion when interacting with members and guests. 
  • Participate in required training, pre-shift meetings, menu education, and ongoing service development. 
  • Remain flexible and willing to assist in other areas of Club operations when needed. 
  • Perform additional duties as assigned by Food & Beverage Management.


Country Club Server Requirements For Success:

  • Strong interpersonal and communication skills
  • Ability to confidently open a wine bottle and complete wine service for our membership
  • Banquet Experience a plus, but not required
  • Basic understanding of wine, beer and cocktail lists, or a willingness to learn
  • Ability to work in a team environment and support your teammates
  • Familiarity with POS Systems 
  • Opening and closing of dining rooms according to Transit Valley standards
  • Ability to anticipate member or guest needs
  • At least one (1) year of serving experience

Job Type: Part-time/Full-Time

Pay: $10.70 per hour + Tips


Transit Valley is an Equal Opportunity Employer

Salary Description
$10.70 + Tips