DIETICIAN
Jamestown, ND Nutrition Services
Job Type
Part-time
Description

Part-time benefited position working 40 hours per 2 per weeks, no weekend or holidays.


The Registered dietitian (RD) is a consultant to the Nutrition Services Department and manager. The RD assists in establishing policies/procedures and nutrition care standards. Provides direction for: menu formation, food preparation distribution, and service: sanitation standards: safety practices, work standards: and staff development as needed to ensure best practices and regulations are met. Clinical Licensed Registered Dietitian is under the general supervision of the CEO. 


JOB FUCTIONS:


Patient Meal Delivery Services

  • developing standards of performance for the Nutrition Services Department. 
  • evaluating the appropriateness and effectiveness of orientation, training and education activities. 
  • staffing of department as needed.  This may consist of interviewing, job offers, interventions, and terminations of personnel. 
  • designing and implementing Quality Management Programs. 
  • inspecting and monitoring Ser work, storage, and servicing area of Nutrition Service Department to ensure compliance with local, State, Federal, and Joint Commission regulations. 

Clinical Services

  • Oversees all nutritional aspects of patient care including nutritional screening assessments, charting, interviews, and advises physicians on clinical efficacy of nutrition orders. 
  • Assesses, evaluates, plans, and implements nutrition care plans of inpatients, outpatients, swing bed, and cardiac rehab in the following age groups: infancy, childhood, adolescent, adult, and geriatric. This care is delivered in accordance with established standards of performance when receiving referrals from these departments.  
  • Provides outpatient nutrition counseling. 
  • Participates in developing policies and procedures for the Nutrition department. 
  • Maintains professional growth and development through seminars, conferences and professional affiliations.  Develops a personal plan for continuing education based on needs assessment. 
  • Provide dietetic consulting services to other facilities. 
  • Promotes and implements processes to ensure JRMC Corporate Compliance Plan is carried out in department policies, training, and education and monitoring activities. 
  • Consistently uses AIDET communication skills with patients, guests and employees. 
  • Interacts with patients of all ages (infants, pediatrics, adolescents, adults and geriatrics) while delivering patient meal trays. May also have contact with physicians and cafeteria customers. 
  • Assures that personal behavior always complies with the hospital’s Healthy Roots. 

Qualifications/Requirements of Job Position: 

  • Provides Dietitian services to Hospice/ Home Health and Cardiac/Pulmonary Departments. 
  • Serves on interdisciplinary team and hospital committees as required.
  • Coordinates Performance Improvement projects and data collection.
  • Teaches community classes/programs (prenatal, Heart Care, Smoking Cessation, etc.).
  • Performs other related duties as assigned or requested.
Requirements

EMPLOYEE REQUIREMENTS

  • Standing - Frequently
  • Walking - Frequently
  • Sitting - Rarely
  • Hands and Finger Dexterity - Continuously 
  • Reaching with Hands and Arms - Continuously 
  • Climbing - Rarely
  • Stooping/Kneeling/Crouching/Crawling - Continuously 
  • Hearing/Listening - Continuously
  • Tasting or Smelling - Rarely
  • Working Inside - Frequently
  • Working Outside - Frequently
  • Working in Extreme Heat - Frequently
  • Working in Extreme Cold - Frequently
  • Working with Hazardous Materials - Rarely
  • Noise - Occasionally
  • Working in Dirt/Dust - Frequently

LIFTING:

  • Up to 10 pounds - Occasionally
  • Up to 25 pounds - Rarely
  • Up to 50 pounds - Rarely
  • Up to 75 pounds - Rarely
  • Up to 100 pounds - Rarely
  • Over 100 pounds - Rarely

CARRING:

  • Up to 10 pounds - Occasionally
  • Up to 25 pounds - Rarely
  • Up to 50 pounds - Rarely
  • Up to 75 pounds - Rarely
  • Up to 100 pounds - Rarely
  • Over 100 pounds - Rarely

PUSHING:

  • Up to 10 pounds - Rarely
  • Up to 25 pounds - Rarely
  • Up to 50 pounds - Rarely
  • Up to 75 pounds - Rarely
  • Up to 100 pounds - Rarely
  • Over 100 pounds - Rarely

PULLING:

  • Up to 10 pounds - Rarely
  • Up to 25 pounds - Rarely
  • Up to 50 pounds - Rarely
  • Up to 75 pounds - Rarely
  • Up to 100 pounds - Rarely
  • Over 100 pounds - Rarely
Salary Description
23.66 to 35.49 DOE