We’re looking for a warm, dependable cook to join our kitchen team! This is a part-time position,  with 8-hour shifts.

About the Job:

· You’ll be the only cook in the kitchen during your shifts, preparing homestyle dinners for about 40–50 residents.

· Each meal includes an entrée, sides, and dessert.

· We serve dinner only, so no early mornings or late nights.

· You’ll handle everything from start to finish—planning your timing, cooking, plating, and keeping the kitchen tidy.

 What We’re Looking For:

· Someone with experience cooking on their own in a professional setting.

· Comfortable preparing meals for a group (about 40–50 people).

· Knows their way around food safety and keeping a kitchen clean.

· Friendly, reliable, and enjoys making tasty, comforting meals.

What You’ll Get:

· A steady, part-time schedule 

· A supportive, low-stress environment.

· The chance to cook good food for people who really appreciate it!

If you love creating homestyle meals and like working independently, we’d love to hear from you.

NOTE: Federal Child Labor Laws do not permit employees younger than 18 years of age to work with or repair, adjust, or clean power-driven machines such as meat slicers and commercial mixers. Therefore, individuals must be at least 18 years of age to be employed in this position.