We are seeking enthusiastic and dedicated Seasonal Banquet Servers to join our team for the upcoming event season. The ideal candidates will provide exceptional service to our guests, ensuring a memorable dining experience.

Key Responsibilities:

- Set up and break down banquet rooms according to event specifications

- Serve food and beverages to guests in a professional and courteous manner

- Assist with the preparation and presentation of food items

- Maintain cleanliness and organization of service areas

- Respond to guest inquiries and requests promptly

- Collaborate with kitchen and event staff to ensure smooth service

We welcome applicants from all backgrounds and experiences to apply for this exciting opportunity to be part of our dynamic team.

Skills and Qualifications:

- Previous experience in food service or hospitality preferred

- Strong communication and interpersonal skills

- Ability to work in a fast-paced environment

- Attention to detail and a commitment to quality service

- Flexibility to work evenings, weekends, holidays and long hours as needed

- Team player with a positive attitude

-Bilingual is a plus

-Must be able to lift 50-100 pounds

-Bartending knowledge is a plus

-TABC and Food Handlers Certification