Cook - Nursing Facility

We are seeking a dedicated and experienced Cook to join our team at a reputable nursing facility. This full-time position offers an excellent opportunity to contribute to the well-being of our residents by preparing nutritious and appealing meals in a caring environment. If you have a passion for food service and a commitment to quality, we invite you to apply and become part of our compassionate team.

Key Responsibilities:

- Prepare and cook meals in accordance with dietary guidelines and residents' nutritional needs

- Ensure all food is prepared safely, hygienically, and in compliance with health regulations

- Plan menus in collaboration with dietitians and management to meet diverse dietary requirements

- Maintain cleanliness and organization of the kitchen and food storage areas

- Monitor inventory levels and assist with ordering supplies as needed

- Follow proper food handling procedures and maintain food safety standards

- Assist with special dietary requests and accommodate individual preferences when possible

- Record food temperatures and document food preparation activities as required

Skills and Qualifications:

-Must be 18 year or older

- Serve Safe Certification or willing to retrieve a Serve Safe Certification

- Experience as a cook, recommended but not required

- Knowledge of food safety regulations and proper sanitation practices

- Ability to follow recipes and dietary guidelines accurately

- Strong organizational and time management skills

- Excellent communication and teamwork abilities

- Flexibility to work various shifts, including weekends and holidays if necessary

- High school diploma or equivalent; culinary training or certification is a plus

Join our team and help us provide nourishing meals that enhance the quality of life for our residents. We value a positive work environment, ongoing professional development, and a commitment to compassionate care.