Description
Job Duties and Responsibilities
- The Quality Control inspector implements quality control and safety plans to ensure compliance with Government contract specifications and applicable regulations
- Inspects all phases of a variety of goods, services and operation for conformity to established quality, health and safety, and other operational standards by performing on-going work for compliance with contractual provisions
- Ensures all services listed on the performance requirement summary are performed in a satisfactory manner
- Specifies areas to be inspected (scheduled and unscheduled) and how often inspections will be accomplished
- Communicates deficiencies to proper persons
- Maintains Quality Control files, and document results of all inspections
- Ability to organize and conduct ongoing in-service training
- Maintains employee Training files
Southern Foodservice Management’s Culture
We have a philosophy for each and every one on our service team to give something extra. A Southern Foodservice Management employee:
- Exhibits a positive, friendly and respectful attitude towards guests and other team members.
- Arrives to work on time and in correct uniform, clean shoes, clean and pressed black pants and shirt, apron, name tag, and a SMILE.
- Understands job duties and responsibilities, as well as having an eagerness to learn more and develop new skills.
- Promotes a fun and efficient work environment, focusing on guest satisfaction.
Qualifications and Skills
- Proven work experience as a Quality Control Technician
- Solid ability to conduct different types of inspections
- Hands on experience with Army Food Service operations
- Ability to organize skills assessment of operation
- Excellent communication and interpersonal skills
- Strong decision-making skills
Requirements
PHYISCAL REQUIREMENTS:
- Strength: Standing/Walking 90%
- Movement of Objects: Must be able to lift up to 50 lb.
- Climbing or Balancing: Occasional
- Stooping: Frequent
- Reaching: Frequent
- Handling: Frequent
- Talking/Hearing: Frequent
- Seeing: Frequent
- Temperature Variation: Frequent
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