Role and Responsibilities

• Monitor plant health and overall appearance in ornamental beds and borders 
• Perform routine garden care, including but not limited to planting, transplanting, fertilizing, watering, staking, and seasonal upkeep 
• Maintain and troubleshoot basic irrigation systems 
• Assist with or lead new garden design and planting projects 
• Prune, shear, and maintain shrubs, perennials, and other plantings 
• Manage weeding, mulching, and composting activities 
• Travel between multiple restaurant locations to maintain landscape standards 
• Operate landscape maintenance equipment, including but not limited to power tools, hedgers, weed trimmers, backpack blowers, and hand tools 
• All other duties as assigned 

Required Qualifications 

• High school diploma or equivalent  
• Ability to manage time effectively and work independently  
• Self-starter with a strong work ethic  
• Ability to work well as part of a team  
• Strong attention to detail  
• Proven customer service skills  
• Ability to read and understand simple instructions in English 

Preferred Qualifications 

• Previous gardening or landscape maintenance experience  
• Experience with garden design or plant layout  
• Basic knowledge of irrigation systems  
• Experience with hardscaping 

Work Environment & Physical Requirements 

• Work is performed outdoors in varying weather conditions, including rain, heat, and cold  
• Prolonged periods of standing, walking, bending, kneeling, and lifting  
• Must be able to lift and carry up to 50 pounds regularly  
• Requires physical labor, including digging, planting, and moving materials  
• Regular use of landscape equipment and power tools; noise levels may be moderate to high  
• Travel between multiple job sites is required  

Benefits – Based on Eligibility  

• Health 
• Dental 
• Vision 
• Life 
• Vacation 
• Sick pay 
• Paid meal while on shift 
• 401(k) 

$22-$26 per hour