Four Points by Sheraton Suites Tampa Airport Westshore, managed by StepStone Hospitality, is seeking a friendly, energetic, and service-oriented Server to join our Food & Beverage team. This role is responsible for delivering exceptional dining experiences to hotel guests while maintaining high hospitality and cleanliness standards.

Essential Duties & Responsibilities

• Welcome guests in a professional and courteous manner 
• Take food and beverage orders accurately 
• Serve meals and beverages promptly and efficiently 
• Maintain knowledge of menu items, specials, and promotions 
• Ensure guest satisfaction throughout the dining experience 
• Prepare and reset tables in accordance with brand standards 
• Maintain cleanliness of dining room, lounge, and service stations 
• Process guest payments accurately using POS systems 
• Follow food safety, sanitation, and alcohol service regulations 
• Assist with banquet functions and special events as needed 
• Work collaboratively with kitchen and hotel team members 

Qualifications

• Previous restaurant or hotel serving experience preferred 
• Strong customer service and communication skills 
• Ability to multitask in a fast-paced environment 
• Flexible availability including weekends and holidays 
• Ability to stand for long periods and lift up to 25 pounds 
• Food Handler and/or alcohol service certification preferred 

Schedule

• Full-time and part-time positions available 
• AM shifts open availability 
• Weekend and holiday availability required 

Benefits

• Competitive hourly wage plus tips 
• Hotel travel discounts 
• Growth and advancement opportunities 
• Benefits package for eligible full-time associates 

Equal Opportunity Employer

StepStone Hospitality is committed to providing equal employment opportunities and maintaining a diverse and inclusive workplace.