Job Summary

The Dishwasher position is responsible for the proper handling, cleaning and sanitation of dishware, glass wear and other equipment and utensils in a timely manner. To perform the job successfully, an individual should demonstrate the following competencies: Attendance, punctuality and dependability; adaptability; initiative, planning/organizing; teamwork, and, safety and security.

Essential Job Functions

• Scrapes food from dishes and washes them by hand or places them on the conveyor to dishwasher
• Segregates and removes food waste and liquids
• Steam cleans and hoses out garbage cans
• Preps food as needed
• Keeps work area clean and organized
• Complies with all Highlands policies and procedures
• Other duties as assigned

Knowledge, Skills and Abilities

• Ability to read and comprehend simple instruction
• Ability to interface with diverse staff with positivity
• Ability to stand for extended period of time

Job Requirements

• High school diploma or GED
• Current CPR/First Aid Certification
• Successfully pass drug screen

I have read, understand and am able to able to perform the essential function of this position with or without accommodation