PRIMARY FUNCTION:

Maintains DC warehouse and transports finished goods and materials from area to area.

RESPONSIBILITIES:

• Operate forklift machine in proper manner as required by OSHA regulations and company policies and training.
• Transport finished goods and materials from shuttle trailers to specific locations in a timely manner to ensure that production keeps moving.
• Remove finished goods from specific locations to the staging area of the Distribution Center to ensure goods are rotated correctly.
• Wrap skids of finished product so that products are not damaged in shipping.
• Responsible for monitoring, record keeping, and taking appropriate action for specified Food Safety Plan, Food Quality Plan, and prerequisite program requirements.
• Responsible for reporting food safety and quality issues to management.

REQUIREMENTS:

• High school diploma required.
• Must complete and pass company forklift training.
• Ability to stand for 8 or more hours per day, lift up to 50 pounds, bend, stoop, twist, and pull.