Prepare alcohol or non-alcohol beverages for bar and restaurant patrons. Interact with customers, take orders and serve snacks and drinks. Assess customers' needs and preferences and make recommendations. Mix ingredients to prepare cocktails. Keep an accurate cash drawer and be able to account for discrepancies. 

Employee Benefits:

FREE Bowling

FREE Attractions

1/2 off Go Karts

25% food discount

401K Options

Proven bar tending experience

Customer-oriented approach and patience

Problem solving and decision making skills

Hands on experience in cashier duties

Excellent people skills

Responsible and trustworthy

Attention to cleanliness and safety