Responsibilities:

• Become familiar with Sal’s Pizza menu and expertly answer customers’ questions.
• Complete all tasks, including but not limited to: food prep, stretching the dough, preparing pizza toppings, making pizzas, taking and preparing customer orders, folding pizza boxes, and keeping your area clean and organized.
• Advise and accommodate customers with specific food allergies.
• Maintain and follow all food safety and sanitation of the area, at both our Sal’s Pizza Stores and Mobile food trucks.
• Always adhere to personal conduct. (i.e., uniforms, grooming and punctuality, and all PPE requirements)

Benefits:

• Competitive salary + TIPS! 
• Health/Dental/Life/STD/Accident insurance
• 401k
• Paid vacation and holidays

Requirements:

• Minimum of 1 year of experience in a hospitality environment.
• Ability to work in a fast-paced environment. Strong leadership and organization skills.
• Ability to communicate effectively with guests and team members.
• Ability to work a flexible schedule including opening, closing, weekends, and holidays.

We are an Equal Opportunity Employer. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, or any other protected characteristic under applicable law.