Provide a world class customer experience, including greeting all customers, responding to questions, operating cash register, and making change. Operate meat and cheese slicers, as well as prep, create, and sell a variety of food items. Up-sell deli items, maintain high standards for product freshness and sanitation, as well as fill and rotate products and displays. Assist in other duties, as assigned by supervisors and management.

• Wage: $17.25 - $18.25 per hour, depending on experience (+Tips)
• Work Status: Part-time
• Schedule: Varies
• Location: Portland
• Part-time Benefits: 401k with company match. Paid time off for vacations, sick, and personal days. Holiday-premium Pay. Tuition reimbursement and scholarship opportunities. Pre-tax monthly Bus Pass Program. Awesome food and retail discounts. Outstanding cash incentive plans. 

• 1 year in food service experience is preferred.
• Must obtain an Oregon Food Handler's Card within 30-days of hire.
• Must be 18 years of age or older to apply.
• Able to deliver friendly, courteous, and prompt customer service.
• Experience operating a cash register and counting change to customers is required.
• Maintain punctual, regular and predictable attendance.
• Must have enjoy serving customers.